Grown in Uttar Pradesh and Jammu and Kashmir, Indian Pear is hailed as one of the juiciest in its type. It has sticky sweet juice and it is very soft, thus, it does not hold its shape when cooked. It can be used to make pear butter or cream.
Nutrient Value & Benefits
Pear is a rich source of flavanols and phytonutrients. It is also rich in dietary Fiber, Carbohydrate and Vitamins. Pear is one of the most easily digestible fruits and has anti-inflammatory nutrients.
Shelf Life
Recommended to consume within 3-5 days of purchase.
Storage Tips
To maintain freshness, wrap in plastic bag and store in the vegetable crisper of refrigerator so that they last long.
Storage Temperature (degC)
5-8
Unit
500 gm
Disclaimer
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